A Chinese delegation, now in the United States, is not there to celebrate the beginning of China's Year of the Pig on February 5, 2019. Instead, the visit signals a transition between what has been an extended period of U.S.-Chinese economic cooperation to what students and global businesses need to regard with caution as an impending era of competition.
Setting speculation aside, Beijing, which already uses facial recognition technology to track 2.5 million troublesome Buddhists and Muslims, also expects to be on high alert on other days in the Year of the Pig:
March 10: 60th anniversary of Tibetans uprising against Chinese rule. Dalai Lama subsequently escapes to India and the government he led in Tibet is dissolved.
May 4: The 100th anniversary of a student movement that welcomed science and democracy.
June 4: The 30th anniversary of the crack down on the democracy demonstration in Tiananmen Square.
October 1: A military parade marking the 70th anniversary of the founding of Communist China.
Like global businesses, young people around the world, who will be in China competing in the 2022 Winter Olympics, need to learn more about this important country. When children learn a Chinese tradition includes giving kids money in red envelopes at the beginning of a new year, they will want to adopt the tradition where they live. Adults everywhere already enjoy multi-course meals at Chinese restaurants.
Showing posts with label restaurants. Show all posts
Showing posts with label restaurants. Show all posts
Thursday, January 31, 2019
Sunday, September 16, 2018
Refugees at Work
Not all 68.5 million migrants identified by the UN High Commission for Refugees (UNHCR) live in camps. In the US, for example, asylum seekers can receive work permits, if their cases are not resolved in 180 days. In July, 2018, one asylum seeker from Sudan was given a court date in 2021.
What do refugees do while they are in limbo? Some drive cabs or work in nursing homes. But refugees who fled a civil war in Ethiopia mobilized family members to bring their home town food-associated hospitality to a restaurant they opened in Washington, DC. Creative employers, such as the Palestinian and Yemen business partners, Nas Jab and Jabber Nasser al Bihani, look for asylum seekers who have skills they can employ. That way, they found chefs for their Komeeda restaurants in New York, NY; Austin, Texas; and Washington, DC.
The UNHCR adopted an idea from a French catering company, Les Cuistots Migrateurs, that organized a festival to attract immigrant chefs for restaurants in Paris, Lyon, Madrid, and Rome. UNHCR-sponsored festivals have led to numerous international dining experiences.
What do refugees do while they are in limbo? Some drive cabs or work in nursing homes. But refugees who fled a civil war in Ethiopia mobilized family members to bring their home town food-associated hospitality to a restaurant they opened in Washington, DC. Creative employers, such as the Palestinian and Yemen business partners, Nas Jab and Jabber Nasser al Bihani, look for asylum seekers who have skills they can employ. That way, they found chefs for their Komeeda restaurants in New York, NY; Austin, Texas; and Washington, DC.
The UNHCR adopted an idea from a French catering company, Les Cuistots Migrateurs, that organized a festival to attract immigrant chefs for restaurants in Paris, Lyon, Madrid, and Rome. UNHCR-sponsored festivals have led to numerous international dining experiences.
- Women cook native dishes at Mazi Mas in London.
- Home cooking from Syria is on the menu at the New Arrival Super Club in Los Angeles.
- Detroit is opening Baobab Fare, a Burundian restaurant and market.
- The Sushioki chain in Durhan, North Carolina, advertises the cooking of refugee chefs.
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